Cookware & Utensils QCO Update: BIS Certification Now Mandatory in India

The Government of India has officially notified the Quality Control Order (QCO) for Cookware, Utensils, and food-contact products, aiming to enhance consumer safety and ensure consistent product quality across the market. This move introduces stricter compliance requirements for manufacturers, importers, and sellers operating in the cookware and kitchenware sector.

What is the Cookware & Utensils QCO?

The QCO for Cookware & Utensils mandates that specified products must comply with Bureau of Indian Standards (BIS) norms before they can be manufactured, sold, or imported in India. The order applies to products that come into direct contact with food, ensuring they are safe, durable, and free from harmful substances.

Products Covered Under the QCO

The order applies to a wide range of kitchen and food-use articles, including:

• Cookware (pans, pots, pressure cookers, etc.)
• Utensils
• Cans and containers
• Other food-contact products

Only BIS-certified products are permitted for manufacture, sale, and import in the Indian market.

Why BIS Certification is Mandatory

BIS certification ensures that products meet prescribed quality, safety, and performance standards. For consumers, this translates to safer and more reliable cookware. For businesses, it builds trust, credibility, and market acceptance while aligning operations with statutory regulatory requirements.

Impact on Manufacturers & Importers

Manufacturers and importers must:

1. Obtain valid BIS certification
2. Ensure ongoing compliance with relevant Indian Standards
3. Use the BIS Standard Mark on certified products

Failure to comply may lead to penalties, legal action, or market restrictions, including seizure of non-compliant goods.

Consequences of Non-Compliance

• Financial penalties
• Ban on sale or import
• Product recalls
• Damage to brand reputation

Conclusion

The Cookware & Utensils QCO is a significant regulatory step toward improving product quality and consumer safety in India. Businesses dealing in cookware and food-contact articles should act promptly to ensure BIS certification and avoid operational disruptions.

Early compliance not only prevents penalties but also strengthens brand credibility and market presence.

Stay compliant. Stay competitive.